Innovative ways to incorporate Sumac into your cooking

Sumac is a spice commonly used in Middle Eastern and Mediterranean cuisine to add a tangy flavor to dishes.

 Here's how you can use sumac:

1. Sprinkle on Food: Sprinkle ground sumac directly onto cooked dishes, such as salads, grilled meats, roasted vegetables, and hummus.

2. Marinades and Rubs: Mix sumac with other spices and herbs to create marinades or rubs for meats, poultry, or fish.

3. Dips and Sauces: Add sumac to yogurt-based dips, sauces, and dressings. It can enhance the taste of tzatziki, labneh.

4. Rice and Grain Dishes: Sprinkle sumac on rice pilafs, couscous, quinoa, or other grain-based dishes to elevate their flavor profile.